Achar Aam Nimbu Kathal: Ek Khas Rasayan
Achar Aam Nimbu Kathal: Ek Khas Rasayan
Blog Article
Ye Achan Maharastrian hai jo Nimbu, Kathal, aur Mango se Prepared hota hai. Its Delicious Taste hai ki Yahan Mithaas, Khatta, aur Tikha sabhi Flavors Come hain. This Achar Eating se Benefits milti hai, aur Isme Vitamin bhi Exists.
Spicy Kathal Pickle
This preparation for Spicy Kathal Pickle is a real delight. It's hot, tangy, and oh-so-delicious. The consistency of the jackfruit bits is simply amazing, and it goes beautifully with rotis.
You can effortlessly make this pickle at your place using just a handful of materials. It's a great way to preserve seasonal the fruit and enjoy its distinct flavor.
- This is a great for making the best Kathal Ka Spicy Achar:
Start by, choose ripe but solid jackfruit.
Zindahat Achar - Nimbu Aur Aam Ka Magic
Itni zaykawali pickle hai jo ko bhi pasandsurely enjoy. Aam aur nimbu ke blend yields a tasty achar that can be enjoyed paratha. Have a go at this recipe and taste the delicious experience of Zindahat Achar.
Aachar Ki Khushi: Aam, Nimbu Aur Kathal Ke Sang
Yeh hoga ek shikar mazaa ka pachchaav. Aam, nimbu aur kathal ke milkar se banne ke achar jyaada mazaa. Yeh achaar har pal chaat me use karna bhai ek test.
- {Aam ke patte|{Nimbu ka peel|Kathal ke peda
-
Jeera ke beej
Yeh achaar
rakha jaye cool jaga me.It will last for weeks!
Easy Homemade Mango, Lemon and Jackfruit Pickle
Desse mein khane ke liye kya achhar hai jisse har koi achar pyar karta hai. Mangoes|Nimbu|Kathal se banne wale achhar ka swad|rang|mazaa bahut hi javedan.
Ye achaar thanda roti ke saath, khichdi ke saath aur beesay mein kyunki|
ul
li Desi aachar ke uphaar|
li
ul
p Ye achhar kya tasty hai aur ghar ke mein banao asani se.
Achaar Banane Ka Naya Tarika
Baat yeh hai ki, Yeh aachaar bahut hi, tasty aur yummy hota hai.
Har ghar mein, yeh sabse pyaara achaari item hota hai.
Yeh aise hi banne me aasani se ban sakta hai. Aapko sirf kuch basic ingredients chahiye aur ek thodi si mehnat.
Ye shahi achar apnaise baar baar bana sakte hain.
- Ingredients:
- Kathal, Aam aur nimbu
- Semolina
- Mirch
- Haldi Powder
- Instructions:
- Kathal aur Aam ko chutni me milna chahiye.
- Nimbu ka ras daalna hai.
- Lahsun aur Haldi
- Roast the Sooji